Olive Garden Tuscan Soup Instant Pot

Filled with sausage, bacon, potatoes, heavy cream, and topped with cheese, this pressure cooker soup is the perfect winter recipe for chilly nights.home cooking that tastes just like it came from a restaurant and is a whole lotta yum! Do not miss our favorite collection of instant pot recipes. Add garlic, onion, and oregano to the instant.

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Using your instant pot, mealthy multipot or pressure cooker, instant pot olive garden zuppa toscana italian soup can be on your table in less than 30 minutes!.

Olive garden tuscan soup instant pot. Add chicken broth, oregano, and potatoes to the pot. Back in november of 2011, i shared the recipe for my favorite soup ever, olive garden’s zuppa toscana soup. This easy olive garden zuppa toscana soup is a super quick and simple copycat recipe with rich, creamy flavor you can’t resist!.

It is full of flavor and is easy to make in the instant pot. Instant pot zuppa toscana is rich and hearty comfort food at its best. This creamy, hearty soup made with bacon, sausage, kale, and potatoes, will be on your table in 30 minutes and tastes better than olive garden's version!.

Add the olive oil to the pot. Ingredients in instant pot zuppa toscana. Easy instant pot zuppa toscana.

Add sausage and break the sausage into small pieces with a large spoon. It is so simple to make and is full of flavor. We make it with our cheesy garlic breadsticks, and dip it in the hot broth.

If you’re like me and can’t get enough soup, then you should definitely give this olive garden chicken gnocchi soup a try, right before you test out my instant pot pasta e fagioli soup and sausage and white bean soup. This pressure cooker version will take you 40 minutes only with the same delicious and comforting results. This copycat recipe is loaded with bacon, italian sausage, potatoes, kale and flavor.

Add chicken broth and potatoes and cook until potatoes are. Cook until the onions are soft and fragrant. The entire family will love this instant pot zuppa toscana soup!