Olive Garden Minestrone Soup Instant Pot
Sprinkle the basil, oregano, garlic, and thyme on top.
Olive garden minestrone soup instant pot. I just can’t get enough of their minestrone soup, it’s my favorite! Place oil, onions, and garlic in the instant pot. You can make it under 30 minutes!
Add the chopped onions and celery and mix well. Once the screen displays hot, add olive oil. Press the saute button and set it on high for 10 minutes.
Don’t miss the tips & recipe video. After a few seconds, add bay leaf, garlic, chopped onion, celery & carrot. Instant pot zuppa toscana is the ultimate copycat recipe of the classic olive garden soup made quick and easy in a pressure cooker.
Heat oil on ‘saute’ high. Add broth, drained tomatoes, kidney beans, carrot, water and spices. Hearty, thick and full of flavor and veggies, this instant pot minestrone will leave you feeling satiated and nourished.
This olive garden minestrone soup is loaded with vegetables, beans and pasta in a tomato broth. You don't have to simmer the pot on the stovetop for hours to get a flavorful delicious soup! Place the inner pot of the instant pot and turn it on saute mode.
Instant pot olive garden minestrone soup is amazing! The first step is to saute the carrots, celery, onions, garlic, and oregano using the saute function on your pressure cooker. This is a very easy soup to make in the instant pot.