Olive Garden Kale Soup Vegan

Purple onion, kale, veggie, veggie, vegetable broth, garlic cloves and 6 more. Bring it to a boil, then reduce heat to a simmering boil on medium heat. It was my favorite soup there.

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This cozy vegan Zuppa Toscana is made with hearty potatoes

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Better Than Olive Garden Zuppa Toscana Recipe to Feed a

There’s only 150 calories per serving of this recipe compared to olive garden’s 220.

Olive garden kale soup vegan. Mild sausage can be utilized vs hot sausage. It does taste as or better than olive garden’s soup. Couldn’t figure out how to add this to my recipes so i saved it to my phone.

I’ve never had the original zuppa toscana, but let me tell you, the vegan version is soooooooo good. Toasted walnuts, parsley, garlic cloves, red pepper flakes, lemon zest and juice, olive oil, and kale stems blended together to make a perfect pesto! This tuscan tomato kale soup uses lucini italia’s organic tuscan marinara as a base.

This hearty soup is perfect for a busy weeknight dinner. This vegan white bean and kale soup is easy to prepare in just 20 minutes, creamy and absolutely delicious! As an amazon associate i earn from qualifying purchases, meaning if you click through and make a purchase, i may earn a small commission, at no extra cost to you.

Originally, i had tried to recreate the infamous soup at olive garden: 6 to 8 cloves garlic, thinly sliced, plus 1 or 2 more whole cloves. Zuppa toscana is an olive garden soup made with potatoes and kale in a creamy broth.

A planty life’s zuppa toscana vegan recipe has 8 grams of protein, the same as olive garden’s. It does taste so good you are going want to lick the bowl clean. (a little hard to do without sausage and all that jazz).

Allrecipes has more than 20 trusted kale soup recipes complete with ratings, reviews and cooking tips. I didn’t have kale in the house so i use collard green. Our version has a lot less sodium per serving compared to olive garden’s coming in at 486 and 790, respectively.